Warmer weather has been visiting the past week and it has been such a wonderful surprise. Fingers crossed the arctic chill has left and we are on to sweaty summer days! Tomato plants are coming along and spring garden vegetables will be planted soon. What are you planning on growing this spring?
If you would like assistance planning your garden, this Saturday there is a workshop at Ten-Speed Greens in Tallahassee. I have not attended a Ten-Sped Greens workshop, but would really like to. Although I was originally planning on going, I am not sure if I am going to make it this time. Additionally, they will have their market open with fresh veggies for sale. Native Nursery is also having a free Gardening 101 workshop Saturday. I have attended this workshop a few times and it is great, if you are just starting out and the employees at Native Nursery are very friendly, helpful, and willing to answer any questions you may have.
This year, I am going to have a few varieties of heirloom tomatoes. I like the selection at Native Nursery because they are regionally produced and do well in this area. Additionally, I bought some seed that I am going to germinate. My favorites are the grape and cherry tomatoes. They are easier to grow than the larger producing tomatoes and they produce more fruits. Last year, we did not harvest many tomatoes because the squirrels feasted on them. Last fall, we built an enclosed raised bed with removable screened panels. This year, we are going to grow tomatoes in there in hopes of salvaging some.
Picture from Ramcharan, C. 1999 |
My winter lettuce greens are doing well and with the recent warmer weather have taken off. I am considering moving my spinach and arugula to a lightly shaded bed in hopes of keeping it growing through spring. Have you tried transplanting winter greens to keep them going through the spring? How did it work for you?